Meat and Fish Photos
Zaachila pork stall. Mexican pork is much more tasty than American pork.
Zaachila beef stall. Local beef is usually tougher than American beef.
Live turkeys for sale just outside of the Zaachila market. There were chickens too; I just didn't photograph them.
Queso is the word for cheese in Spanish. Quesois also the name for a type of crumbly cheese used in various dishes.
Queso Prensa Botanero is intended for snacking. There are two types, one has epazote and jalapeño and the other has ham and bell pepper.